fusionchef by Julabo Diamond
Ideal for starting with sous vide cooking. Recommended for restaurants,
hotel restaurants, innovative chefs, caterers, public caterers and butchers.- Temperature stability of ±0.01 °C
- Splash-proof operating keypad
- Bright VFD temperature display
- Hygienic anti-fingerprint stainless hood
- Low-level water alarm
- Three timers
- Pre-programmed temperature memory keys (fish, meat, vegetables)
- Core temperature alarm (acoustic and visual)
- Straightforward HACCP-compliant data storage
- Guided-user auto calibration
- Simultaneous display of target and actual temperatures, core temperature and timer
- PC control and recording
- High-capacity pump (14l/min)
- For vessels up to 58 liters
- Easy installation with mounting bracket
- Stainless steel protection grid (included)
- Vapor barrier protection
- Temperature display in °C and °F
- Protection class IPX4: Protection against spray water from all directions
- Standards: CE, RoHS, WEEE
- Certification: NSF
Contact us for more detail
fusionchef by Julabo Diamond S
The compact solution for demanding professional kitchens.
Recommended for restaurants, hotel restaurants.- Temperature stability of ±0.01 °C
- Splash-proof operating keypad
- Bright VFD temperature display
- Hygienic anti-fingerprint stainless hood
- Low-level water alarm
- Three timers
- Pre-programmed temperature memory keys (fish, meat, vegetables)
- Core temperature alarm (acoustic and visual)
- Straightforward HACCP-compliant data storage
- Guided-user auto calibration
- Simultaneous display of target and actual temperatures, core temperature and timer
- PC control and recording
- High-capacity pump (14l/min)
- Stainless steel protection grid (included)
- Vapor barrier protection
- Temperature display in °C and °F
- Stainless steel bridge
- Insulated bath tank
- Bath lid constructed of stainless steel
- Drain tap
- Robust handles
- Protection class IPX4: Protection against spray water from all directions
- Standards: CE, RoHS, WEEE
Contact us for more detail
fusionchef by Julabo Diamond XS
The perfect solution for mobile chefs and small kitchens.
Recommended for restaurants, hotel restaurants.- Temperature stability of ±0.01 °C
- Splash-proof operating keypad
- Bright VFD temperature display
- Hygienic anti-fingerprint stainless hood
- Low-level water alarm
- Three timers
- Pre-programmed temperature memory keys (fish, meat, vegetables)
- Core temperature alarm (acoustic and visual)
- Straightforward HACCP-compliant data storage
- Guided-user auto calibration
- Simultaneous display of target and actual temperatures, core temperature and timer
- PC control and recording
- High-capacity pump (14l/min)
- Stainless steel protection grid (included)
- Vapor barrier protection
- Temperature display in °C and °F
- Stainless steel bridge
- Insulated bath tank
- Bath lid constructed of stainless steel
- Drain tap
- Robust handles
- Protection class IPX4: Protection against spray water from all directions
- Standards: CE, RoHS, WEEE
Contact us for more detail
fusionchef by Julabo Diamond Z
The flexible solution which fits various vessels. Recommended for
restaurants, hotel restaurants, innovative chefs, caterers, public caterers, butchers.- Temperature stability of ±0.01 °C
- Splash-proof operating keypad
- Bright VFD temperature display
- Hygienic anti-fingerprint stainless hood
- Low-level water alarm
- Three timers
- Pre-programmed temperature memory keys (fish, meat, vegetables)
- Core temperature alarm (acoustic and visual)
- Straightforward HACCP-compliant data storage
- Guided-user auto calibration
- Simultaneous display of target and actual temperatures, core temperature and timer
- PC control and recording
- High-capacity pump (14l/min)
- For vessels up to 58 liters
- Variable stainless steel bridge from 35 to 68 cm
- Stainless steel protection grid (included)
- Vapor barrier protection
- Temperature display in °C and °F
- Protection class IPX4: Protection against spray water from all directions
- Standards: CE, RoHS, WEEE
Contact us for more detail
